Poultry Studies
2009, Vol 8, Num, 1 (Pages: 058-063)
Biotechnology Applications in Animal Nutrition
2 Çukurova Tarımsal Araştırma Enstitüsü Müdürlüğü, Adana - Biotechnology is widely used in animal production and other potential applications. Application of biotechnology can be envisaged for improving the performance of animals through better nutrition, enhanced production potential or improved health status. Enzymes can improve the nutrient availability from feedstuffs, lower feed costs and reduce output of waste into the environment. Pre- and probiotics or immune supplements can inhibit pathogenic gut microorganisms or make the animal more resistant to them. Plant biotechnology can produce crops with improved nutritional value or antibodies into feeds that will cheaply and effectively protect the animals against diseases. Transgenic manipulation of commensal gut or rumen microorganisms has considerable potential for improving nutrition, gut development and health in animals. Keywords : Animal nutrition, biotechnology