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e-ISSN: 2822 4043
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Poultry Studies
Vol 21, Number 1
ARTICLE (3)
REVIEW (1)
ARTICLE
Determination of General Structure of Enterprises Producing Eggs in Free Range System in Ordu Province
Kardelen Güçcük , Sezai Alkan
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The Effects of Different Plant Extract Supplementation into Drinking Water Egg Laying Performance and Egg Quality in Second Production Cycle
İbrahim Halil Gümüş , Güner Çil , Arda Sözcü
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Different Concentrations of High Fructose Corn Syrup in Broiler Diet Cause Different Effects on Selected Hematological Parameters
Taha Altuğ , Gökhan Şen , Ruhi Kabakçı
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REVIEW
Uses of Nanotechnological Feed Additives and Nanofeeds in Poultry Feeding
Şevket Evci
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